The everyday meat guide : a neighborhood butcher's advice book
(Book)
Author
Contributors
Published
San Francisco : Chronicle Books, [2016].
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ellenville Public Library and Museum - Adult Nonfiction | 641.36 Venezia | On Shelf |
| Middletown-Thrall Public Library District - Adult Nonfiction | 641.36 VEN | On Shelf |
| Nanuet Public Library - Adult Nonfiction | 641.36 Ven | On Shelf |
| Nyack Library - Adult Nonfiction | 641.36 VEN | On Shelf |
More Details
Published
San Francisco : Chronicle Books, [2016].
Format
Book
Physical Desc
184 pages : illustrations (some color) ; 21 cm.
Language
English
Notes
General Note
Includes index.
General Note
"Shop smart -- Cook well -- Eat better"--Cover.
Description
"Drawing on his 25 years behind the butcher block, a third-generation master butcher who frequently appears on the Rachael Ray Show and Fox & Friends gives readers the need-to-know information on meat grades, best values and common cuts for poultry, pork, lamb, veal and beef."--Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Venezia, R., Peterson, C., & Achilleos, A. (2016). The everyday meat guide: a neighborhood butcher's advice book . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Venezia, Ray, Chris Peterson and Antonis Achilleos. 2016. The Everyday Meat Guide: A Neighborhood Butcher's Advice Book. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Venezia, Ray, Chris Peterson and Antonis Achilleos. The Everyday Meat Guide: A Neighborhood Butcher's Advice Book Chronicle Books, 2016.
MLA Citation, 9th Edition (style guide)Venezia, Ray,, Chris Peterson, and Antonis Achilleos. The Everyday Meat Guide: A Neighborhood Butcher's Advice Book Chronicle Books, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.