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Author
Series
Publisher
PowerKids Press
Pub. Date
2017.
Language
English
Description
"There's much more to Italy than spaghetti! Readers may think they know Italian food, but they'll get a true taste of the world-renowned flavors for themselves as they prepare delicious minestrone, risotto, and tiramisu. They'll also learn about other cultural treasures of Italy, including its beautiful architecture and entertaining festivals. This motivating tour of the beautiful European country also incorporates compelling information about Italy's...
Author
Series
Publisher
PowerKids Press
Pub. Date
2017.
Language
English
Description
"Japanese food reflects much about the country of Japan and its culture, and in this impressive book, readers are invited to learn as much as possible about the island nation as they don their aprons. Easy Japanese recipes such as shrimp tempura, vegetarian sushi, and green tea ice cream encourage young chefs to explore the delicacies of Japan with their taste buds, while interesting information is offered about what it's like to live there, including...
Author
Series
Publisher
PowerKids Press
Pub. Date
2017.
Language
English
Description
"The French are known for their incredible culinary masterpieces. Now, readers can boast they can cook like a French chef, and even create an entire feast, including an Alsace onion tart, crepes Suzette, and chocolate mousse! But food is just one part of the French experience, as this intriguing volume conveys. Geography, farming, daily life, festivals, and other parts of French culture are all part of this expedition of the fascinating country"--Provided...
Author
Series
Publisher
PowerKids Press
Pub. Date
2017.
Language
English
Description
"This inviting book is a need-to-know tour of the vibrant Latin American country of Mexico, explaining how its geography, natural resources, history, and cultural customs are revealed through its culinary traditions. Readers will want to skip the fast-food Mexican restaurants and dive into some delicious, authentic food that they've prepared themselves, including tamales and guacamole. Jaw-dropping images and absorbing fact-filled text make this volume...
Author
Series
Publisher
PowerKids Press
Pub. Date
2017.
Language
English
Description
"India is a large, colorful country with varied terrain, and its cuisine reflects its bountiful resources. While learning about this amazing nation, its geography, and its people, readers are invited to take a crash course in Indian cooking with the help of accessible instructions and easy-to-find ingredients. Favorites such as samosas, curry, and tandoori chicken are on the menu, accompanied by eye-catching photographs and informative text detailing...