Catalog Search Results
Author
Language
English
Description
A reimagining of the world of the remarkable French chef Auguste Escoffier. A man of contradictions, food-obsessed yet rarely hungry, Escoffier was also torn between two women: the famous, beautiful, and reckless actress Sarah Bernhardt and his wife, the independent and sublime poet Delphine Daffis, who refused ever to leave Monte Carlo. A novel of the sensuality of food and love amid a world on the verge of war.
3) Paris!
Author
Series
Accelerated Reader
IL: LG - BL: 4.7 - AR Pts: 3
Language
English
Description
Siblings Alfie and Emilia are magically transported to Paris, where a case of mistaken identity finds them caught up in the behind-the-scenes drama at a traditional French cooking school.
Author
Series
Publisher
Grosset & Dunlap
Pub. Date
2010
Accelerated Reader
IL: LG - BL: 4.9 - AR Pts: 2
Language
English
Description
Frannie goes to dinner at a brand new French restaurant and tries her hand at being a food critic, even as she starts a campaign to warn other diners that there are insects on the menu.
6) Julia, child
Author
Publisher
Tundra Books
Pub. Date
[2014]
Language
English
Description
Friends Julia and Simca belive you can never use too much butter and being a child forever is best, with this in mind the pair decide to create recipes for growing young that will be served to the busy adults around them.
Author
Series
Phoebe G. Green volume 3
Publisher
Grosset & Dunlap, an imprint of Penguin Group (USA) LLC
Pub. Date
[2015]
Accelerated Reader
IL: LG - BL: 4.1 - AR Pts: 1
Language
English
Description
When third-grader Phoebe and her family are invited to visit Paris and her new friend Camille's family, she is thrilled--but when she is put off by snails on the menu, Phoebe starts to wonder if she is really as adventurous as she thought she was.
Author
Pub. Date
2024.
Language
English
Formats
Description
"American chef Georgia May Jackson has one goal -- to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated to discover her culinary gift has simply . . . vanished....