It explores the remarkable life of Jeremiah Tower, one of the most controversial and influential figures in the history of American gastronomy. Tower began his career at the renowned Chez Panisse in Berkeley in 1972, becoming a pioneering figure in the emerging California cuisine movement. After leaving Chez Panisse, due in part to a famously contentious relationship with founder Alice Waters, Tower went on to launch his own legendary Stars Restaurant...

Blending food, family and fun, the video highlights the amazing variety of tastes and traditions found across the U.S., while capturing the roots of America's diverse cuisine.

As a little girl, Callie Shaw always knew she wanted to be an amazing chef. Now, after spending years trying to get her foot in the door, she's losing faith that she has what it takes to succeed. Is it time to give up? Working as the entry-level new hire in her hometown's country club kitchen, Callie finally gets the opportunity to make a name for herself through a culinary Christmas ice-sculpture contest! The only problem is that she's paired with...

A chef and a scientist fall in love as an epidemic hits that causes people to lose their sensory perceptions.

When the young and spoiled Emperor Kuzco is transformed into a llama by his sinister advisor Yzma, it takes a thoughtful peasant to restore the kingdom and show Kuzco just how much fun it is to be true to yourself. Then laugh along with Yzma's hilarious henchman Kronk as he cooks up big trouble in the hilarious sequel. These two comedy classics are better than ever on Disney Blu-ray!

Seeing himself as the finest chef in all of England, Gareth Blackstock is obsessed with culinary perfection, much to the dismay of his slacker staff.

An accomplished chef ignores his family and turns to a series of sexual encounters after not being able to accept a tragedy in his life.

Free-spirited cookie baker Hannah (Sweeney) Swensen jumps in to help handsome detective Mike Kingston track down culprits and uncover mysteries in Lake Eden, Minnesota.

Costello is a world-weary but dapper gourmet chef who clearly has violence in his past when he enlists the help of hired assassins to enact his bloody revenge on the Chinese gangsters who nearly killed his little girl.

A loner and cook has traveled west and joined a group of fur trappers in Oregon Territory, though he only finds a connection with Chinese immigrants. The men collaborate on business, although its longevity is reliant upon the participation of a wealthy landowner's prized milking cow.