My French kitchen : a book of 120 treasured recipes
(Book)

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Published
New York : Morrow, 2003.
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LocationCall NumberStatus
Haverstraw Garnerville - Adult Nonfiction641.5944 HarOn Shelf

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Published
New York : Morrow, 2003.
Format
Book
Physical Desc
254 pages : col. ill. ; 25 cm.
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Harris, J., & Warde, F. (2003). My French kitchen: a book of 120 treasured recipes (1st US ed.). Morrow.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Harris, Joanne, 1964- and Fran. Warde. 2003. My French Kitchen: A Book of 120 Treasured Recipes. Morrow.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Harris, Joanne, 1964- and Fran. Warde. My French Kitchen: A Book of 120 Treasured Recipes Morrow, 2003.

MLA Citation, 9th Edition (style guide)

Harris, Joanne, and Fran Warde. My French Kitchen: A Book of 120 Treasured Recipes 1st US ed., Morrow, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.