The Africa cookbook : tastes of a continent
(Book)
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Ellenville Public Library and Museum - Adult Nonfiction | 641.596 Harris | On Shelf |
Haverstraw Garnerville - Adult Nonfiction | 641.596 Har | On Shelf |
Nyack Library - Adult Nonfiction | 641.596 HAR | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Simon & Schuster, 1998.
Format
Book
Physical Desc
xii, 382 pages : ill., col. map ; 25 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Harris, J. B. (1998). The Africa cookbook: tastes of a continent . Simon & Schuster.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Harris, Jessica B. 1998. The Africa Cookbook: Tastes of a Continent. Simon & Schuster.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Harris, Jessica B. The Africa Cookbook: Tastes of a Continent Simon & Schuster, 1998.
MLA Citation, 9th Edition (style guide)Harris, Jessica B. The Africa Cookbook: Tastes of a Continent Simon & Schuster, 1998.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.