Roots, heart, soul : the story, celebration, and recipes of Afro cuisine in America
(Book)

Book Cover
Average Rating
Contributors
Condon, Amy Paige, author.
Miller, Adrian, writer of foreword.
Williams, Clay (Photographer), photographer.
Published
New York, NY : Harvest, an imprint of William Morrow, [2024].
Status
Valley Cottage Free Library - New Adult Nonfiction
641.5929 RIC
1 available

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Copies

LocationCall NumberStatus
Valley Cottage Free Library - New Adult Nonfiction641.5929 RICOn Shelf
LocationCall NumberStatus
Goshen Public Library & Historical Society - New Adult Nonfiction641.592 RicOn Shelf
Nyack Library - New Adult Nonfiction641.5929 RICOn Shelf
Warwick-Albert Wisner Public Library - New Adult Nonfiction641.59 RicOn Shelf

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More Details

Published
New York, NY : Harvest, an imprint of William Morrow, [2024].
Format
Book
Physical Desc
xxi, 250 pages : color illustrations ; 27 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (pages 235-236) and index.
Description
"Chef Todd Richards explores West African diaspora cooking in the Americas, spanning history from the slave trade through the Great Migration, with over 100 mouthwatering recipes and illuminating narratives"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Richards, T., Condon, A. P., Miller, A., & Williams, C. (. (2024). Roots, heart, soul: the story, celebration, and recipes of Afro cuisine in America (First edition.). Harvest, an imprint of William Morrow.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Todd Richards et al.. 2024. Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America. Harvest, an imprint of William Morrow.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Todd Richards et al.. Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America Harvest, an imprint of William Morrow, 2024.

MLA Citation, 9th Edition (style guide)

Richards, Todd, Amy Paige Condon, Adrian Miller, and Clay (Photographer) Williams. Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America First edition., Harvest, an imprint of William Morrow, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.