An onion in my pocket : my life with vegetables
(Book)
Author
Published
New York : Alfred A. Knopf, 2020.
Status
Valley Cottage Free Library - Adult Biography & Autobiography
B MADISON
1 available
B MADISON
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Valley Cottage Free Library - Adult Biography & Autobiography | B MADISON | On Shelf |
Location | Call Number | Status |
---|---|---|
Middletown-Thrall Public Library District - Adult Nonfiction | 641.5092 MAD | On Shelf |
Monticello-Ethelbert B. Crawford Public Library - Adult Biography & Autobiography | B MADISON | On Shelf |
Newburgh Free Library - Adult Biography & Autobiography | B MADISON | On Shelf |
Nyack Library - Adult Nonfiction | 641.5092 MAD | On Shelf |
Tuxedo Park Library - Adult Nonfiction | 641.5092 MAD | On Shelf |
More Details
Published
New York : Alfred A. Knopf, 2020.
Format
Book
Physical Desc
xii, 305 pages ; 22 cm
Language
English
Notes
Description
"From the author of Vegetarian Cooking for Everyone ("The Queen of Greens" --The Washington Post)--a warm, bracingly honest memoir that also gives us an insider's look at the vegetarian movement. Thanks to her beloved cookbooks and groundbreaking work asthe chef at Greens Restaurant in San Francisco, Deborah Madison, though not a vegetarian herself, has long been revered as this country's leading authority on vegetables. She profoundly changed the way generations of Americans think about cooking with vegetables, helping to transform "vegetarian" from a dirty word into a mainstream way of eating. But before she became a household name, Madison spent almost twenty years as an ordained Buddhist priest, coming of age in the midst of counterculture San Francisco. In this charmingly intimate and refreshingly frank memoir, she tells her story--and with it the story of the vegetarian movement--for the very first time. From her childhood in Big Ag Northern California to working in the kitchen of the then-new ChezPanisse, and from the birth of food TV to the age of green markets everywhere, An Onion in My Pocket is as much the story of the evolution of American foodways as it is the memoir of the woman at the forefront. It is a deeply personal look at the rise ofvegetable-forward cooking, and a manifesto for how to eat well"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Madison, D. (2020). An onion in my pocket: my life with vegetables (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Madison, Deborah. 2020. An Onion in My Pocket: My Life With Vegetables. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Madison, Deborah. An Onion in My Pocket: My Life With Vegetables Alfred A. Knopf, 2020.
MLA Citation, 9th Edition (style guide)Madison, Deborah. An Onion in My Pocket: My Life With Vegetables First edition., Alfred A. Knopf, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.