The irresistible blueberry farm
(DVD)
Contributors
Published
New York, NY : Hallmark Channel, 2018., , [2018].
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Spring Valley-Finkelstein Memorial Library - Adult Entertainment DVD | DVD COMEDY THE IRRESISTIBLE BLUEBERRY F | On Shelf |
Suffern Free Library - Adult Entertainment DVD | DRAMA I | On Shelf |
Warwick-Albert Wisner Public Library - Adult Entertainment DVD | DVD Irr / Drama | On Shelf |
More Details
Published
New York, NY : Hallmark Channel, 2018., , [2018].
Format
DVD
Physical Desc
1 videodisc (85 min.) : sound, color ; 4 3/4 in..
Language
English
UPC
767685158517, 00767685158517
Notes
General Note
Based on the novel "The irresistible blueberry bakeshop & café" by Mary Simses.
General Note
Wide screen 1.77:1.
Participants/Performers
Alison Sweeney, Marc Blucas, Shirley Jones, Rebecca Staab, Kavan Smith.
Description
When New Yorker Ellen Branford travels to rural Maine to fulfill her dying grandmother's last wish by delivering a long-overdue apology letter, Ellen's near-drowning forces her to stay longer than she had planned.
Target Audience
TV rating: Not rated.
Terms Governing Use and Reproduction
For private home use only.
Citations
APA Citation, 7th Edition (style guide)
Donaldson, K. T., Sweeney, A., Blucas, M., Jones, S., & Simses, M. (2018). The irresistible blueberry farm . Hallmark Channel.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)K. T. Donaldson et al.. 2018. The Irresistible Blueberry Farm. Hallmark Channel.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)K. T. Donaldson et al.. The Irresistible Blueberry Farm Hallmark Channel, 2018.
MLA Citation, 9th Edition (style guide)Donaldson, K. T., et al. The Irresistible Blueberry Farm Hallmark Channel, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.