Maison Kayser's French pastry workshop
(Book)
Uniform Title
Author
Contributors
Published
New York, NY : Black Dog & Leventhal Publishers, 2017.
Status
Valley Cottage Free Library - Adult Nonfiction
641.865 KAY
1 available
641.865 KAY
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Valley Cottage Free Library - Adult Nonfiction | 641.865 KAY | On Shelf |
Location | Call Number | Status |
---|---|---|
Chester Public Library - Adult Nonfiction | 641.86 Kayser | On Shelf |
Ellenville Public Library and Museum - Adult Nonfiction | 641.865 Kayser | On Shelf |
Goshen Public Library & Historical Society - Cooking Print Collection | 641.865 Kay | On Shelf |
Nyack Library - Adult Nonfiction | 641.865 KAY | On Shelf |
Spring Valley-Finkelstein Memorial Library - Adult Nonfiction | 641.865 KAY | On Shelf |
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Published
New York, NY : Black Dog & Leventhal Publishers, 2017.
Format
Book
Physical Desc
ix, 246 pages : color illustrations ; 25 cm
Language
English
Notes
General Note
"A step-by-step guide"--Cover.
General Note
Originally published in 2014 by Larousse in France under the title L'Atelier Gourmand d'Eric Kayser
General Note
Includes recipe index.
Description
Originally published in France, Maison Kayser's French Pastry Workshop provides step-by-step instruction for making dozens of classic desserts. From festive creations to simple but sophisticated fare, Kayser provides clearly written recipes and his expert insight so you can replicate his delectable creations. More than 70 recipes include his bakery bestsellers, such as raspberry macaroons, lemon meringue tartlets, Epiphany cake, Yule logs, financiers, chocolate hazelnut tarts, among others. Hundreds of full-color photos show the beautiful pastries, as well as provide visual instructions for anything tricky. --amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
(2017). Maison Kayser's French pastry workshop (First Edition.). Black Dog & Leventhal Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Éric Kayser et al.. 2017. Maison Kayser's French Pastry Workshop. Black Dog & Leventhal Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Éric Kayser et al.. Maison Kayser's French Pastry Workshop Black Dog & Leventhal Publishers, 2017.
MLA Citation, 9th Edition (style guide)Kayser, Éric, Massimo Pessina, Blandine Boyer, and Zachary R Townsend. Maison Kayser's French Pastry Workshop First Edition., Black Dog & Leventhal Publishers, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.